
Menu
Mozart Coffee Lounge is founded on the timeless romance of Austria’s culture of fine food and coffee.
The Viennese have raised to an art form the value of enjoying the beauty of Klimt paintings of which 5 copies including “the Kiss” are on display while indulging in meals, unrivalled sweets, beautiful cakes, and superb coffee.
Mozart Coffee Lounge continues the Viennese custom within the elegant and inspiring atmosphere of the Queen Victoria Building.
ALL DAY BREAKFAST
Turkish Bread Toasted
Jam
$11
Ham & Cheese
$13.9
Toast
- RAISIN
$11.7
- CINNAMON
$11.7
- PLAIN
$11.7
Choice of white, brown, sourdough, gluten free, with vegemite, jam, honey or peanut butter
- FRENCH TOAST
$15
Served with maple syrup
– Add Ice Cream $5
– Add Strawberry $5
– Add Banana $5
– Add Bacon $5
- BANANA BREAD
$19
Served with butter, banana and homemade cream cheese
- DEVONSHIRE TEA
$18.5
2 Scones served with jam, & whipped cream, with choice of tea or coffee
BENEDICTS
- SPINACH BENEDICT
$28.9
English Spinach, 2 Poached eggs,
Hollandaise, English Muffin - HAM BENEDICT
$28.9
Ham, 2 Poached eggs, Hollandaise, English Muffin
- SALMON BENEDICT
$31.9
Tasmanian Smoked Salmon, 2 Poached Eggs, Hollandaise, English Muffin
OMELETTES
- HAM, CHEESE & TOMATO
$28
- SPINACH & MUSHROOM
$28
- SALMON, CHIVES & ONION
$31
- POACHED, FRIED OR SCRAMBLED EGGS
$26
Poached, fried or scambled eggs served with toast & grilled tomatoes
- MOZART BIG BREAKFAST
$35
Bacon or ham with 2 fresh farm eggs, sausage, mushrooms & grilled tomatoes
BURGERS & STACKS
- BEEF BURGER
$29
Homemade beef patty, bacon, pickles,
mayonnaise, cheese, tomatoes, onions,
lettuce & tomato sauce - CHICKEN SCHNITZEL STACK
$30
Chicken schnitzel fillet, crispy bacon,
cheese, mayonnaise, tomatoes
& lettuce on a toasted Turkish bread - SMOKEY BBQ BURGER
$34
Homemade beef patty, mayo, cheese,
tomatoes, onions, lettuce & bbq sauce - MOZART BURGER
$34
Homemade double beef patty, bacon,
beetroot, fried egg, double cheese, mayo,
onions, lettuce and tomato sauce
FOCACCIA MELTS
- BACON
$32.8
Bacon, pesto, avocado, mozzarella and tomatoes
- EGGPLANT
$32.8
Eggplant, pesto, avocado, and mozzarella
- CHICKEN
$32.8
Chicken, pesto, avocado, mozzarella and tomatoes
KIDS MENU
12 years and under
- KIDS NUGGETS & CHIPS
$15
- KIDS BOLOGNESE
$15
JACKET POTATOES
- CHEESE & MUSHROOM
$32
Mozzarella cheese and sauteed mushrooms
BOLOGNESE AND MELTED CHEESE
$32
CRISPY BACON AND SOUR CREAM
$32
- CREAM CHEESE AND SMOKED SALMON
$34
SIDES
- GARLIC OR HERB BREAD
$12.9
- CHIPS WITH TOMATO SAUCE
$13
- SWEET POTATO WEDGES
$18.5
Served with sour cream and sweet chilli sauce
- FRESH STEAMED VEGETABLES
$18.5
SOUP
- SOUP OF THE DAY
$22.1
- MINESTRONE
$22.1
SANDWICHES
- OPEN STEAK SANDWICH
$39
Grilled scotch fillet, yellow cheese,
onion jam, honey mustard, lettuce, with chips - BLT SANDWICH
$28
Crispy bacon, lettuce, tomatoes,
mayonnaise on toasted Turkish with chips - CLUB SANDWICH
$31
Tender chicken, crispy bacon,
tomato, egg, lettuce, and mayonnaise served with chips - VEGETARIAN
$26.5
With seasonal roasted vegetables
- AVOCADO, CHICKEN, BRIE AND SALAD
$27.5
- SMOKED SALMON & CREAM CHEESE
$31.9
Includes Salad and Capers
SALADS
- CAESAR
$29
Cos lettuce, crispy bacon & croutons,
poached egg, in a special homemade dressing– Add Chicken $7
- SPICY CHICKEN
$32
grilled chicken with cajun spices and avocado
- SMOKED SALMON AVOCADO
$34
House special
EXTRA SIDES
- Salmon
$8
- Sausage
$6
- Spinach
$6
- Mushroom
$6
- Bacon
$6
PASTA
Choice of Spaghetti or Penne
- NAPOLETANA
$29
Fresh tomato, olive, garlic & basil
- ALFREDO
$34
Fresh mushroom, prosciutto in a white wine cream sauce
- BOLOGNESE
$30
A classic Italian minced beef sauce
- CARBONARA
$32
Bacon, onion & egg in a creamy sauce
- AL POLLO
$32
Chicken, mushroom in a creamy tomato sauce
- SALMON
$34
Tasmanian salmon, pesto with a white wine cream sauce
- GAMBERI
$35
Prawns & asparagus in a white wine sauce
HOT MEALS
- VEGETABLE & CHEESE CREPE
$32
Served with fresh side salad
- CHICKEN & MUSHROOM CREPE
$34
Served with fresh side salad
- QUICHE LORRAINE
$34
Ham and cheese homemade quiche
served with crispy salad & chips - MOZART SAUSAGES
$34
Grilled & served on a bed of potato & pumpkin mash
- SALMON HUG
$43
Pan fried salmon fillet, potato
pumpkin mash and semi dried tomatoes - CHICKEN SCHNITZEL
$39
Crumbed breast fillet, mustard
mushroom sauce with chips & salad - STEAK PIZZAIOLA
$48
Grilled prime scotch fillet served
with sweet pepper, chips & salad
COLD DRINKS
- MINERAL WATER
Still Mineral, Sparkling Mineral (250ml) 7/8
Still Mineral, Sparkling Mineral (500ml) 9/10 - SOFT DRINKS
6
Coke, Zero Coke, Sprite
- SPIDERS
10
Coke, Coke Zero, Sprite, Lime, Raspberry
- JUICE
9.8
Orange, Apple, Grapefruit, Pineapple, Tropical, Apricot
- MILKSHAKES
9.3
Banana, Caramel, Chocolate, Coffee, Strawberry, Vanilla, Mocha
- THICKSHAKES
10
Banana, Caramel, Chocolate, Coffee, Strawberry, Vanilla, Mocha
- ICED DRINKS
9.8
Banana, Caramel, Chocolate, Coffee, Strawberry, Vanilla or Mocha
- ICED LATTE
9.3
- ICED AMERICANO
9.3
- ICED TEA
10
Lemon, Peach
- SPARKLING APPLE JUICE
9.8
TEA
- LOOSE TEA
9.3
Earl Gray, English Breakfast, Lemongrass & Ginger, Peppermint, Chamomile, Green Tea, Jasmine Tea
WINES
- SPARKLING
GLASS/BOTTLE
Redbank Emily Pinot Noir Chardonnay
(King Valley VIC)11/48
Moet & Chandon
(Champagne, France)123
Dunes & Greene Split Rock Moscato
(SA)11/48
- AUSTRIAN VARIETALS
Rudi Rabl Spiegel Gruner Veltliner
(Kamptal, Austria)12/51
Ott Fass 4 Gruner Veltliner
(Wagram, Austria)13.8/69
- WHITE
Earthworks Riesling
(Eden Valley, SA)11/48
Pitchfork Chardonnay
(Margaret River, SA)12/49
Saint Clair Origin Sauvignon Blanc
(Marlborough, NZ)12/49
Brokenwood 8 Rows Sauvignon Blanc (Semillion, NSW)
13/50
Smith & Hooper Pinot Grigio (Wrattonbully, SA)
13/50
Forest Hill Gewürztraminer, (Mount Barker WA)
14/55
- ROSE’
West Cape Howe Cape to Cape Tempranillo Rosé (WA)
13/50
- RED:
O’Leary Walker The Bookie’s Bag Pinot Noir (Adelaide Hills, SA)
14/55
Primo Estate Merlseco Merlot
(Mclaren Vale SA)14/55
Yalumba Organic Shiraz
(South Australia)14/55
Sister’s Run Cow’s Corner Grenache Shiraz Mataro (Barossa SA)
11/48
Hay Shed Hill Cabernet Merlot (Margaret River WA)
11/48
Dandelion Vineyards Pride of the Fleurieu, (Fleurieu Peninsula SA)
13/50
Mimosa
18
LIQUOR COFFEE
- Roman – Galliano
$19
- Jamaican – Tia Maria
$19
- French – Grand Marnier
$19
- Italian – Sambuca
$19
- Mexican – Kaluha
$19
- Irish – Jameson Whiskey
$19
HOT DRINKS
- HOT DRINKS
Cup/Mug
Espresso
5
Doppio (Double Espresso)
6
Cappuccino, Flat White,
Latte, Long Black5.9/6.9
Piccolo, Macchiato
5.9
Mocha, Chai Latte, Matcha Latte
7/8
Red Velvet
7/8
Hot Chocolate
7/8
Vienna
7
Affogato
9
Extra Shot, Syrups
(Caramel, Hazelnut, Vanilla)1
Soy Milk, Almond Milk, Oat Milk,
Lactose Free Milk1
BEER
Cascade Premium Light
13
Victoria Bitter
14
Crown Lager
13
Corona
16
Peroni
16
Heineken
16
SPIRITS
MIXERS AVAILABLE BY THE GLASS - from $15
JOHNNIE WALKER RED
JOHNNIE WALKER BLACK
JAGERMEISTER
JOSE CEURVO TEQUILA
BAILEYS
CHIVAS REGAL
GLENFIDDICH
GORDONS GIN
FRANGELICO
GRAND MARNIER
JIM BEAM
BUNDABERG RUM
ABSOLUT VODKA
KAHLUA
JAMESON
TIA MARIA
MALIBU
CANADIAN CLUB
BACARDIO RUM
GALLIANO SAMBUCA
COINTREAU
CAKES
All served with cream
Viennese Sacher Torte
15.9
Tiramisu
15.9
Chocolate Mud
15.9
Lemon Meringue
15.9
Praline Meringue
15.9
Hazelnut Meringue GF
15.9
Carrot
15.9
New York Cheesecake
16
Sticky Date Pudding
16
Blueberry Cheesecake
17
Blackforest
17
Apple or Cherry & Cheese Strudel
17
Chocolate GF
17
Orange GF
17
Red Velvet
17
CREPES
All served with ice cream
Strawberry
19
Banana
19
Maple Syrup
15.9
Lemon Sugar
15.9
ICE CREAM & TOPPING
Chocolate, Strawberry, Vanilla, Caramel, Banana
10.6